DVD Training Videos
There are many jobs that are important to the success of a restaurant. Each job has risks. Working safely is to be aware of risks and take steps necessary to avoid them. This program covers potential hazards and how to avoid them when working in a restaurant kitchen.
Formats Available | DVD |
Duration | 10 min. |
Product SKU | 5045AE |
Production Date | 2006 |
Supporting Materials | PowerPoint, Questions and Answers |
Language | English |
Languages Available | English, Spanish |